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Milk Quality & Products
Milk Quality & Products
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The Milk Quality and Products Career Development Event promotes practical learning activities in milk quality and dairy products, as well as assisting students in developing team decision-making skills. The focus of the Milk Quality and Products Career Development Event is raw milk quality, federal milk marketing orders and attributes of selected milk products. The four general areas that contribute to milk quality and consumer demand are: Milk Production, Milk and Dairy Product Quality and Safety, Milk Processing or Manufacturing and Raw Milk Marketing.
Bulletin
Name
Date Added
Size
Milk Quality & Products CDE Bulletin - Arkansas FFA
1/13/2025
250 KB
Milk Defects Mixing Recipe Reference
1/9/2023
78 KB
Reference Materials From Previous Years
Name
Date Added
Size
2021 State Problem Solving
3/10/2022
216 KB
2014 State Problem Solving
11/7/2019
723 KB
2015 State Problem Solving
11/7/2019
834 KB
2016 State Problem Solving
11/7/2019
1278 KB
2017 State Problem Solving
11/7/2019
517 KB
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Sub-Committee Members
Milk Quality & Products
Wendy Jackson - Chairman
Tina Cruce
Christina Smith
Savannah Lydon
Milk Quality Exams
2018 Marketing Exam and Key
2018 Production Exam and Key
2019 Marketing Exam and Key
2019 Production Exam and Key
2021 Marketing Exam and Key
2021 Production Exam and Key
2022 Marketing Exam and Key
2022 Production Exam and Key
2023 Marketing Exam and Key
2023 Production Exam and Key
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